Wednesday, December 23, 2009

Chex Mix

2 sticks butter
6 1/2 to 7 tbl of worchester
4 1/2 tsp of season salt
2 cups of peanuts
rice, wheat, corn chex (18 cups)
stir until fully coated or your arm falls off
bake for 1 hr at 250 and mix every 15 min