Tuesday, November 28, 2006

Thumbprint Cookies

1 C butter
½ C brown sugar
2 egg yolks
2 teaspoon vanilla
2 ¼ C flour
½ teaspoon salt

Cream butter & sugar. Add egg yolk and mix well. Beat in vanilla. Sift dry ingredients and add to egg batter. Cream several minutes. Shape into balls. Press center with thumb. Bake on lightly greased cookie sheet. Bake in 350 oven until lightly brown 8 – 10 minutes. Check after 8 minutes. When cool, fill with jelly & sift powdered sugar over them.

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