Saturday, December 2, 2006

CINNAMON GLAZED PECANS

2 egg whites
1 lb. pecan halves
1 c. sugar
2 tsp. cinnamon

Beat egg whites until stiff. Stir in pecans. Add sugar and cinnamon. Spread on cookie sheet on cake pan. Bake 1 hour at 200 degrees, stirring every 15 minutes.

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